cinco de mayo

These grilled jalapeno poppers with Applewood bacon are a great way to spice up your usual game day menu. It's the perfect appetizer to serve before baby back ribs, as the bacon flavor primes the tast...

Here's a game day appetizer with a kick and we're not talking about field goals. No, these Bacon Wrapped Stuffed Jalapenos deliver a creamy, crunchy, spicy and flavorful punch with every bite. Stuffe...

This BBQ Brisket Queso recipe is the perfect appetizer for parties, watching sports, or potlucks. Use leftover brisket or make some the day before. This easy and cheesy dish has just the right amount ...

Are you wondering how to make THE BEST nachos? Well, you should grill them on a Pit Boss of course. These grilled nachos use cooked ground beef and restaurant style toppings, but you're free to use wh...

Irresistibly crispy and tender, braised pork carnitas are a mouthwatering addition to tacos, tostadas or any of your favorite Mexican dishes. Similar to burnt ends, tender and juicy pork chunks are br...

A classic sandwich gets a Mexican-style upgrade in this Brisket Birria Grilled Cheese recipe. Loaded with mozzarella and beef birria, you'll think this grilled cheese couldn't get any better. That's u...

Looking for the perfect Taco Tuesday recipe? Try out our version of Carne Asada Tacos. The combination of the Pit Boss All Purpose Rub and wood-fired smoky flavor make this recipe a must try....

Make some magic at your next backyard BBQ with these easy and delicious Pork Belly Tacos. In this recipe, pork belly is marinated in Coca-Cola, seasoned with our Maple Chipotle Rub, then cooked up on ...

While there are many variations of this simple dip, we can confidently say this is THE Cowboy Caviar you need at your next party or tailgate. Chopped vegetables and beans are mixed up with a simple vi...

Deluxe Campsite Nachos are coming to a campsite, backyard, or tailgate near you! This cast iron recipe is easy to make, endlessly customizable, and ridiculously delicious. So, gather 'round the campfi...

Classic Mexican-Style Street Corn gets a hearty twist with these mouthwatering Chorizo Elotes. Sweet corn is grilled then rolled in a creamy and tangy sauce, topped with Cotija cheese and a helping of...

Taco Tuesday just got BIGGER, HOTTER, HEAVIER. In this recipe, crispy beef belly is paired with homemade coleslaw and fresh ginger salsa, then wrapped in a warm tortilla. A squeeze of lime and chopped...

Homemade enchiladas, the Pit Boss way! These Steak Enchiladas Verde start with tender and flavorful marinated flank steak, cooked to perfection on the Pit Boss Platinum Series KC Combo griddle side th...

This fajita recipe is the perfect addition to your National Gluten Free Day menu. It requires just a few ingredients, including our Pit Boss Sweet Heat Rub, and simple preparation. The easy beef flank...

Take your taco Tuesday game up a notch with these Grilled Mahi Mahi Tacos. They're easy to make with a flavorful Pit Boss rub and complete with a mango and avocado salsa. These fish tacos come togethe...

Tamales have a long, storied history and, along the way, a connection formed between the dish and special occasions. It's believed that this is how making and serving tamales became a holiday traditio...

A mouth-watering smoked take on a classic salsa that will leave you begging for more!...

Not sure what to do with leftover smoked or grilled chicken? Throw together these Loaded Chicken Nachos for a quick sheet pan appetizer that's perfect for having friends over, game day, or just a snac...

These cheesy pulled pork taquitos are what tailgating and big game dreams are made of. Shredded low-and-slow smoked pork shoulder is tossed with tangy BBQ sauce, sour cream, and cheddar cheese then ro...

Spicy grilled shrimp are the star of this taco recipe! Fire up your griddle or grill to create delicious Shrimp Tacos with Lime Crema. Warm corn tortillas are filled with the juicy seasoned shrimp, pe...

Craving authentic Mexican street food?? You came to the right place. Piled high with marinated skirt steak, caramelized onions, beans, lettuce, fresh guacamole, Oaxaca cheese, and sliced tomato, this ...

These tacos will be a smash hit at your next backyard bbq, tailgate, or get-together. Easy to make, and even easier to customize, this recipe is one that the whole family will enjoy. We topped ours wi...

Make any get-together a Fiesta with Smoked Elote Skewers! Traditionally served as Street Food in Mexico, this dish is easy to make, and packed with flavor....

These chicken street tacos made with chicken thigh meat have become a staple on our Pit Boss griddles since the first time we made them! The extra hit of lime juice, paired with the Pit Boss Smoked Sa...

Wow your family with this quick and easy Southwestern Chicken Quesadilla recipe. The toasted tortilla is packed with cheese, flavorful chicken, and veggies for the ultimate quesadilla you can make on ...