Traditional Green Bean Casserole
Category
Holiday Season
Thanksgiving
Vegetables
Servings
10
Prep Time
5
Cook Time
55 minutes
Everyone's holiday spread looks different, but you're unlikely to find many Thanksgiving tables that don't feature this time-honored classic. Green Bean Casserole may have popped onto the holiday entertaining scene decades ago for its convenience, but this easy and inexpensive dish has since earned itself a place on most holiday menus. This classic side dish is easy to throw together ahead of time and pop into the grill to bake before serving — no oven necessary.
Author:
Pit Boss Kitchen
Pit Boss Kitchen
Ingredients
- 1 can cream of chicken soup
- 3 cans cream of mushroom soup
- 6 cans green beans
- 1 container crispy fried onions
Special Tools
- Oven-safe casserole dish
Directions
- Preheat your Pit Boss grill or smoker to 300°F
- In a large bowl, mix the chicken soup, mushroom soup, and green beans together.
- Then place the mixture in an oven-safe casserole dish and cover with film and foil.
- Place the dish on the top rack of your grill and bake for 45 minutes.
- After 45 minutes, remove your casserole from the grill and rest for 10 minutes covered.
- Finally, uncover your casserole and top with fried onions.
- Enjoy with friends and family!