close up of colorful grilled veggies cooked on pit boss wood pellet grill smoker

Perfectly Grilled Vegetables

Category Vegetables Quick and Easy Grill Healthy

Servings 5

Prep Time 15 minutes

Cook Time 15 minutes

Don't sleep on these Perfectly Grilled Vegetables! This is a simple formula that can be replicated with any of your favorite vegetables and added to grilled chicken or fish! I think we can all agree that simple meal preps are the best.

Author:
@mealprepmondays

Ingredients

Asparagus

Carrots

Bell Peppers

Bok Choy (optional)

Green Cabbage

Olive Oil

Salt + Pepper

Paprika

Pit Boss GSP Rub

Special Tools

Pit Boss All-Purpose Foil Pans

Directions

Preheat your Pit Boss Grill to 375°F

Chop all of your vegetables and place them onto foil pans, keeping the cabbage in a separate container.

Drizzle olive oil over the vegetables and season with salt and pepper + your Pit Boss GSP Rub. Season the cabbage with paprika.

Place the vegetables on the grill and close the lid.

Let everything cook for about 20 minutes and then pull off the carrots and asparagus. Let the bell pepper and cabbage continue cooking for about 10-15 minutes.